Ingredients: organic unbleached hard red wheat flour and organic unbleached malted barley flour, sourdough starter (water, organic unbleached hard red wheat flour and organic unbleached malted barley flour), maple syrup, pumpkin puree, himalayan pink salt, cinnamon, pumpkin pie spice (cinnamon, ginger, nutmeg, cloves, allspice), cane sugar
Pumpkin Cinnamon Swirl Sourdough
$14.00Price
Next opening: October 10th-11th. Pick up Friday or Saturday, 7am-7pm from the bake stand!